The folks at Lussorian recently called this 25 year old balsamic vinegar by Demijohn to be the best in the world. According to the company:
"It can be used in a multitude of ways, on undercut beef, on Parmesan Cheese or over strawberries or ice cream. Its taste will never disappoint and will even remain in good useable condition for a further 25 years."
Crew Member Drewsky fancies himself a bit of a gourmet so we're hoping he buys a bottle ($45) and let's us know how it is.
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