If you love chocolate and you love wine, chances are you'll love Brix Chocolate which claims to be the first line of chocolates especially crafted to be enjoyed with wine. What makes Brix a great pairing for that fine glass of Cabernet? It's made of the finest chocolate from Ghana and blended in such a way that the flavor of the chocolate "enhances those nuances found in great wines, without confusing the palate." The name of the chocolate is a play on words for "brix" which is roughly defined as the amount of sugar in a grape before it is harvested for wine. If you enjoy a Zinfandel or Syrah, go with the Medium Dark chocolate. If a full-bodied wine is more your thing, go with the Extra Dark chocolate.
How does it taste you may ask? We're not sure yet but we've asked Crew Members and wine aficionados Drewsky and Shadinsky to go get some and let us know. If you want to try some of your own, you can head over to Cost Plus World Market and buy an 8 oz bar for $9.
via gearpatrol.com
1 comment:
Bought it
Paired it.
Loved it.
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